Uzbekistan · MARKETS

3 Bazaar Tours in Uzbekistan to Build a Day Around

3 tours  ·  from $65 a head

This is the shortlist you would send a friend: 3 bazaar tours worth the money, each with its price, its traveller verdict and the one thing to know before you commit.

Private Samarkand Cooking Class with Market Tour & Transfers - Choosing ingredients at a neighborhood market
Cooking Classes, Cooking Classes in Samarkand, Markets, Private, Samarkand Tours, Shopping Tours, Tour Reviews, Tours, Workshops, Workshops in Samarkand

Private Samarkand Cooking Class with Market Tour & Transfers

Samarkand Local Family Cooking Class and Siyob Bazaar Tour - Starting at Siyob Bazaar
Cooking Classes, Cooking Classes in Samarkand, Markets, Samarkand Tours, Shopping Tours, Tour Reviews, Tours, Workshops, Workshops in Samarkand

Samarkand Local Family Cooking Class and Siyob Bazaar Tour

2.Samarkand Local Family Cooking Class and Siyob Bazaar Tour

★★★★★★★★★★5.0 · 5 reviews · from $65Best value

Tour Samarkand’s Siyob Bazaar, cook Uzbek dishes with a local family, and share lunch in this private six-hour cultural experience.

“This was truly the most unique tour I’ve ever booked. An absolute must for anyone wanting to truly understand Samarkand. Together with Akramjon and Rushana, I had the rare opportunity to learn all the details of making traditional Read more”

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Traditional Khiva Cooking Class with Market Visit & Lunch - Choosing between plov and Shivit Oshi
Cooking Classes, Khiva Tours, Lunch Experiences, Markets, Shopping Tours, Tour Reviews, Workshops

Traditional Khiva Cooking Class with Market Visit & Lunch

3.Traditional Khiva Cooking Class with Market Visit & Lunch

★★★★★★★★★★5.0 · 4 reviews · 2.5 hours

Cook plov or Shivit Oshi in a Khivan home, shop at a local market, share tea and fruit, and take home recipes for $150 per group.

“This was such a wonderful experience! My friends and I all loved it. Our guide, Sarvar, was very friendly and gave detailed explanations throughout the tour. He first took us to a local market to buy ingredients — we probably wouldn’t have found this place without him! Then, he invited us to his home to cook together, which was such a rare and special opportunity to see what a local home looks like. Sarvar’s family was warm and welcoming. His mother cooked plov for us — it was the best plov we had during our entire trip! After the meal, they even served us local melons and watermelons, which were…”

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